Production worker What’s Cooking?

Workplace

What’s Cooking? is an innovative Belgian food producer, specializes in high quality sliced ​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​meat for supermarket chains in Belgium and the Netherlands.

The Job

The production worker’s responsibility at What’s Cooking is during the end of the production line. Furthermore, the production worker during the final check of the process must assure the information on the labels as the state of the overall product is up to standard. Additionally, products are correctly prepared for shipment to the customers.

Salary and Benefits

• An initial salary of €13,27 gross per hour (from 21 years and older);
• An average allowance percentage of 14%. The regular hourly salary is €15,13;
• Additional vacation payment of 8.33%.
• Automatic annual increase of salary according to the collective labor agreement in the Netherlands;
• In the 2 ^nd employment year your salary per hour will be €14,18 excl. allowance percentage of 14% and in your 3 ^rd year €16,35 per hour + the before mentioned allowances .
• 25 vacation days, based on a full-time job.
• Employee insurance and access to healthcare
• Working full time in different shifts (morning shift and day shift);
• Working within high standards in regards to personal hygiene and cleaning systems;
• Two breaks of 30 and 15 minutes throughout the working day;
• The opportunity to grow towards a position as an operator.